We recommend zooming in on the section of the menu dedicated to “South Special Curries.” The lightly sauced and well-seasoned okra fry is earthy and soul-satisfying. The plantain version is the most traditional and reminds one of an orangish fritter. Start your meal with bajji, a popular, deep-fried street snack with a chutney dipping sauce. Madras Café delightfully shines a spotlight on the vegetarian dishes made in southern India. In the metro Denver area, Indian restaurants usually feature the country’s northern cuisines. (Adrian Miller, Special to The Denver Post) The Madras Café Īdrian Miller, Special to The Denver Post(Clockwise) Rice, green chutney dipping sauce, plantain bajji, okra fry, mango lassi, and carrot halwa from the Madras Cafe. A word to the wise: If you want any chance of getting the Saturday oxtails special, you need to show up before noon.ġ5028 E. Whatever you choose for your entrée, an ideal finish is a guava-filled pastry. There’s also the traditional ropa vieja (translated as “old clothes”), which is shredded beef in a spicy tomato sauce. We love the chicharron served here as a long strip of pork skin, meat and fat fried to crispy perfection. Everything is served cafeteria-style, so diners can feast with their eyes before making a selection. Here, you’ll find a delightful blend of savory and sweet foods. People with Cuban heritage who live in the Denver area heavily endorse this place. (Adrian Miller, Special to The Denver Post) Cuba Bakery & Café Roast pork, Congri (arroz con habichuela negro), plantains at Cuba Bakery & Café in Aurora. You’ll want to snap pics of more than just your plates when you dine here.Wednesday, October 5th 2022 Home Page Close Menuġ5395 E. Modeled after the same style as the other 3 Sushi-Rama locations in the Denver area, the Fitzsimons outpost has the signature retro-mod design, colorful track lighting, and spaceship-like fixtures lining the ceiling. Sushi-Rama’s eclectic vibe brings a lot of fun to this up and coming area. Things slow down just a bit for dinner when you have time to take advantage of all Sushi-Rama has to offer after you clock out. The new location caters to both the daytime lunch rush where their expedited service is designed to get the 45,000 people who work in the area fed fast. That means lots of hustle and bustle, making it the perfect spot for people looking for a quick, convenient, and fun meal anytime. And because everything is bite-size, you can sample lots of different types of sushi and flavors.įitzsimons is home to one of the largest medical centers in the US, the Anschutz Medical Campus. Menus are written in plain English, so it’s easy to know exactly what you’re getting. If you’re new to sushi, not sure what to order, or simply a person who likes to try it all, Sushi-Rama Fitzsimons makes that possible. Because they aren’t bogged down with as much food prep, they have time to help make sure your service experience is awesome every time. With an easy-to-read menu, you won’t be staring in confusion as you look for what you’re hungry for. And each plate is color-coded so you know exactly what your price will be before you grab the plate. The menu is as easy to read as the plates are to grab. The whole Sushi-Rama dining experience is designed to be seamless and fun every step of the way. There is lots more tech involved in the background as well, with Chef Osaka bringing innovations to the sushi kitchen which make things more efficient and affordable for all diners. But you’ll probably find that most dishes don’t stick around nearly that long before they are snapped up by a hungry diner. Sushi-Rama’s advanced technology means sushi doesn’t stay on the belt any longer than 90 minutes. You’ve never had this much fun ordering your food at a restaurant. It’s a fitting choice as the neighborhood is growing as fast as the sushi is being made.įor those unfamiliar with the food phenomenon, Sushi-Rama is a restaurant concept that brings quality and value together at its signature sushi conveyor belt. Fourth time’s a charm when it comes to Sushi-Rama’s latest and greatest location in the hot new Fitzsimons area of Denver.įollowing the opening of the Lone Tree location in August of 2018, the Fitzsimons location is ready to bring sushi on the move to a whole new hood.
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